Spiced fried burdock root] Momoyoshi/Kichijoji/Japanese-Sake/Yakitori/Yakitori/Japanese-Style Pubs/Yakitori/Yakitori with bone marrow/Headed chicken/Hinadori/Vegetables without pesticides

【ごぼうのスパイス竜田揚げ】もも吉/吉祥寺/日本酒/もも焼き/焼鳥/居酒屋/骨付鳥/親どり/ひなどり/無農薬野菜

Spiced fried burdock root] Momoyoshi/Kichijoji/Japanese-Sake/Yakitori/Yakitori/Japanese-Style Pubs/Yakitori/Yakitori with bone marrow/Headed chicken/Hinadori/Vegetables without pesticides

Seasonal Menu.
Spiced fried burdock root
As the weather cools down, root foods become more tasty.
The gobo is cooked in broth to the point where it remains crunchy, then fried in tatsuta-age, and finished with a sprinkling of spices.
It is delicious as is, but mayonnaise goes well with fried food.
â- Pickle and serve as desired.

We also have many other seasonal and in-season menus.

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*Notice of business hours*.

Lunch (weekdays only)
11:30-14:00(L.O.14:00)

night session
Monday - Thursday
17:30-23:30(lo23:00)

Friday and Saturday
17:30-24:00(lo23:30)17:00-23:00(lo22:30)
Sunday
17:00-23:00(lo22:30)

Peach Day (national holiday; May 5th)
1-34-3 Kichijoji Honcho, Musashino-shi, Tokyo

Contact Us
Click here to make a reservation

Online reservations available 24 hours a day

Store Information

【公式】もも焼き もも吉

Official] Momoyaki Momoyoshi

address
〒180-0004
1-34-3 Kichijoji Honcho, Musashino-shi, Tokyo
Access
5 min. walk from North Exit of Kichijoji Station on JR and Keio Lines
Business Hours
We're back in business on the day and time!

LUNCH SESSION (open weekdays only)
11:30~14:00(L.O.14:00)

Evening Session (weekdays)
17:30-23:30 (L.O.23:00)
Evening Session (Fri.)
17:30 - 24:00 (L.O.23:30)
Evening (Saturdays, Sundays and holidays)
17:00 - 24:00 (L.O.23:30)

*Opening hours may be subject to change, such as during consecutive holidays.
regular closing day
Open all year round (closed during the year-end and New Year vacations)
Settlement Method
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